UMass Amherst Cookbook

Sweet Success! The downloadable cookbook companion to the spring issue of the UMass Amherst alumni magazine is finally finished. With more than 75 recipes from alumni, faculty, staff, and students, "We've Got Food Covered" is jam-packed with delicious ideas. From celebrity chef Joanne Weir's ultimate tiramisu (she's Class of 1975) to student favorites from UMass Amherst's award-winning Dining Services, you'll find tasty surprises—and stories—on every page.	Download entire cookbook as single pages or spreads

Butternut Squash Soup Cabbage Rolls California Roll Gorgonzola Garlic Bread Hot Dandelion Salad Klock Crab Bites Mango Black Bean Salad Maxixe Salad Maxixe Salsa Morning Meeting Tart Roasted Beet Salad Roasted Hadley Asparagus Bisque Roasted Onion and Dried Cranberry Dip Spicy Mussel Stew Taioba Sauté New England Chowder Tribeca Clam Chowdah White Bean Salad	Soups, Salads & Starters: download a document of single pages (better for printing), or spreads, (better for viewing onscreen)

Ancho Sugar-Cured Tuna Baba’s Potato Pierogi Bahamian Peas and Rice Bean Curd Duck Beef & Vegetables Stir Fry Butternut Ragout with Vegetables Cape Cod Fillets Chicken Pot Pie Chicken Quesadilla Chicken with Garlic and Paprika Chicken and Shrimp Gumbo Chicken Spinoccoli Chicken with Verjuice “Amorosa” Crab and Egg Casserole Cranberry Pecan Pancakes Ginger Ponzu Pork Tenderloin Jollof Rice Moroccan Chicken Portabella Stroganoff Salisbury Steak with Mushroom Gravy Salmon Chimi Churrie Salmon Wrapped in Prosciutto Short Ribs with Pappardelle Senator Stan Rosenberg’s Famous Pasta Sauce Tamarind Glazed Breast of Duck Thai Style BBQ Spare Ribs Three Alarm Chili	Main Dishes: download a document of single pages (better for printing), or spreads, (better for viewing onscreen)

Avocado Egg Rolls Brown Rice Pilaf with Mango and Dried Cranberries Fagioli all Uccelletta Cheese and Loroco Pupusas Korean Glass Noodles Moroccan Couscous Roasted Winter Vegetables Soba Noodle Salad Spicy Green Beans Stuffed Maxixe Walnut Broccoli Warm German Potato Salad	Small Plates: download a document of single pages (better for printing), or spreads, (better for viewing onscreen)

Bapka Easter Bread Cherry Cheesecake Chocolate Dessert Cranberry Coolers Crumb Cake “Streuselkuchen” Green Tea Cheesecake Joanne Weir’s Ultimate Tiramisu La Paloma Mixed Berry Pizza Oatmeal Cookies Pecan Pie Rhubarb Bread Rocky Bog Cranberry Squares Zucchini Bread	Drinks & Desserts: download a document of single pages (better for printing), or spreads, (better for viewing onscreen)

Spring 2010

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